The organic sicilian tangerine jam is prepared using the “Tardivo dei Ciaculli” tangerine.
Il has a very delicate and intense aroma, like the peel of fresh tangerine.
The list of ingredients is short and natural: tangerines, sugar, gelling agent: pectins. Acidity: citric acid.
This product is ideal to be spread on a slice of bread as well as with many kinds of cheese for a special aperitivo.
