The Organic Cold Pressed Almond Oil is obtained exclusively by the cold pressing, decanting and filtration of Kernels of organic almonds. It is a 100% natural process without the use of solvents and catalysts.
Characteristics of the product organic cold-pressed almond oil
Appearance: Oily liquid, limpid at room temperature.
Colour: Clear yellow.
Flavorings Mild sweet and nutty, typical of almond.
Taste: Soft nutty taste. Delicate flavor and original aroma of almond.
How to use the organic cold-pressed almond oil
Ideal as a dressing of fresh and cooked food. Great to give a Mediterranean touch to your dishes.
Smoking point: Medium: 180 °C
The product must be stored in a cool and dry place away from light and heat sources. Once opened it must be kept closed in the refrigerator and used within 30 days.
The product has a shelf life of 18 months
